From season 2 of Gordon's Great Escape. For the second series, Gordon goes back on the road doing what he loves most: searching out the best food in the world and testing himself in extreme and demanding situations. This time he's not just taking on one country, his appetite for adventure will take him through four of South East Asia's most exciting culinary destinations: Thailand, Cambodia, Malaysia and Vietnam.
In this clip Gordon learns how the Thai's prepare Oysters.
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mo beng bengggg
LOOL. I’m sorry, but i could no longer contain my laughter when she said
“uhhhh, more beng beng!”.
‘Thats why we have to bang’ huehuehuehuehuehuehue
Bang bangg and sault shoogaa yah? Thats right bang bangg yah?
more bang bang
chef ! 😉 I can’t believe dat u came to thailand !!! 😀
come back again chef ! :)
lol uhhh more bang bang
“Mmm…the oyster are delicious…but moreover – they are RAAWWW!!!!!”
1:43 that got me an erection
Bang bang into the pot, I’ll let you have it
YES TO MAKE FOOD FIRST WE MUST BANG BANG
bang bang he ground it up bang bang it formed a sauce bang bang , Gordon
Ramsay ground it down
too much talk, not enough oysters.
Bang Bang – Jessie J Ft. Local Chef.
more bang bang
What’s she banging on about?
Fuck this video sucks. The whole time i was waiting for him to yell at her
and flip her ingredients onto the floor. And it didn’t happen.
more bang bang.
I’m halo Thai
I cook a pretty good nam tok and a moo mon now, not to mention a tom yam to
die for :-),
more bang baaaang
Aaaah more bang bang ;)
‘Thats why we have to bang’
Haaaa more bang bang
uuuuh more bang banggg