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Smoky Pork Sliders with BBQ Sauce – Gordon Ramsay

Janice Jameson

March 8, 2015




Sliders are a great snack for a celebration or an easy family dinner. This recipe uses pork mince – which has the perfect fat content for a juicy burger, and a sweet and smoky BBQ sauce. Fantastic.

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If you liked this clip check out the rest of Gordon's channels:

http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword



Category: Cooking Recipe

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Donathon
- 5 Years ago

God damn I really thought he was going to take a bite..

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warpatato
- 5 Years ago

Holy crap, I made this and it was sooooooooooooooo good! Definitely an
instant favorite.

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Shane Byrne
- 5 Years ago

2:32 Gordon slips up and almost reveals to everyone that he still has a
thick scottish accent.

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ChauNyan
- 5 Years ago

You can tell Gordon loves cooking by the tone of his voice being softer at
3:31.

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Debs B
- 5 Years ago

im soo jealous rn

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raymond jaime
- 5 Years ago

wheres the yelling

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juffurey
- 5 Years ago

what you need is good meat that is not overcooked! a great juicy burger
doesn’t even need “sauce”.

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David Dimalanta
- 5 Years ago

I knew it it’s Heinz tomato ketchup! 😀 (1:08)

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freakyflow
- 5 Years ago

It’s better with my 9 hour slow cooker pulled pork

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Patrick Schmitt
- 5 Years ago

Beautiful… The only thing I don’t like is the Heinz tomato ketchup. What
would I use if I don’t want to use any store-bought ketchup? 

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Myron Buzzwannanots
- 5 Years ago

Gordon, I am also a classically trained Chef. This idea is wonderful, I
LOVED the added bacon flavor & homemade BBQ sauce. Simple elegance. Very
inspiring. Bravo! I also am going to try your Beef Wellington (duxelle
mushroom & parma ham) recipe for Christmas. I’m curious to compare it to
the traditional recipe, which is also delicious! You’re a pro & I’ve
admired you since your sous chef days in the 80s. I have worked with
European chefs that are 10 times as fanatical as you for perfection during
prep & service. Once, a German Exec. chef that was inspecting the garde
manger station 5 minutes before service, the exec. THREW AWAY his entire
days prep because it wasn’t up to his standards. Screaming & breaking
several dishes as he threw it on the floor in the process. That kitchen
certainly wasn’t a place for sissies.

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Milano Trance
- 5 Years ago

For the barbecue sauce

Olive oil, for frying
1 small onion, peeled and finely diced
2–3 garlic cloves, finely chopped
Sea salt and freshly ground black pepper
1 tbsp brown sugar
1 tsp smoked paprika
1 tbsp cider vinegar
2 tsp Worcestershire sauce
6 tbsp tomato ketchup

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Zamfy el
- 5 Years ago

looks nice but honestly I’m asking myself: “how do you plan to take a bite
without it falling apart?” I’m sure Steven Tyler won’t have any problem
eating them.

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vjm3
- 5 Years ago

I prepared the BBQ sauce by itself and here are my suggestions:

When he says simmer it throughout the cooking process, he means it. Don’t
bring the heat up too high, or you’ll burn everything (like I almost did).

I used white vinegar. I didn’t have any smoked paprika, so I just added
some smoke flavoring (a sin I know but I have to make due). I used light
brown sugar.

All in all the sauce on its own tastes amazing. You can really taste the
vinegar. I used my sauce with baked beans to give it a kick. It tastes
great.

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The Divine Rod
- 5 Years ago

If he were my Dad, I’d be overly-excited for breakfast, lunch, and dinner
every day.

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Andy Prokopyk
- 5 Years ago

“Size of a golf ball.” Either he doesn’t know how big a golf ball is or he
has tiny hands.

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Suneel Gurpur
- 5 Years ago

Ahh, now that was some really nice porn.

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MONEYBAGS603
- 5 Years ago

gordan ramsay is way over rated, no one wants to spend $45 a meal. and his
food sucks

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Valeria Quiles
- 5 Years ago

Do you recommend lightly toasting the buns before assembling the sliders?

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Titan Gear
- 5 Years ago

If you dont like gordon’s bbq sauce jamie oliver makes great sauce with
chicken wings, also tasty

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Ja. L
- 5 Years ago

so you don’t toast your buns?

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Homer Simpson
- 5 Years ago

0:56 urine?! as in piss??? wait what did he say?!

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David Faggiolini
- 5 Years ago

english shit¡¡¡ wtf this sauce? is so so sweet whit the sauce tomatoes
more sugar,more onion¡¡

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GqueBBQ
- 5 Years ago

Slide a plate of those my way! Nice job Gordon!

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Rendijs Bertulis
- 5 Years ago

You know what else is great for sandwiches? Women. Come at me feminists 

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