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Daigakuimo (Sweet Potato Dessert) Thanksgiving Recipe 大学芋 作り方 感謝祭のレシピ

Mitch Gomez

March 17, 2015




How to Make Daigakuimo 大学芋の作り方 字幕表示可 (serves 2)
280g Sweet Potato (9.88 oz)
1 tbsp Vegetable Oil
2 tbsp Sugar
Toasted Black Sesame Seeds
A few drops of Soy Sauce

<材料>
●さつま芋中サイズ1本280g
●油大1
●砂糖大2
●炒り黒ごま少々
●醤油数滴

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Category: Japanese Recipe

caseyb889
- 5 Years ago

1:30 francis is sooooooooo cute! 8D

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Kanogkarn Hansongkram
- 5 Years ago

i like

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Lâm Lê
- 5 Years ago

Interesting name^^ Like University. This is one of my favorite snack.
However, I usually deep-fry the potato before mixing with sugar syrup. I
love the crispiness from the skin^^

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holymermaidcunt
- 5 Years ago

Burned it the 1st time lol >.< but tastes amazing 

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larry lee
- 5 Years ago

Oh hey! This video is excellent, Thanks! Have you heard about this
interesting site at “Brendt Amazing Pamper Your Dog” Recipe manual (Have a
quick look on google)? It contains over 130 dog treat recipes for your
canine friend. Hurry before this ebook is taken down! 

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tti34
- 5 Years ago

I love this show, francis and chef are awesome!!

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BloodyValentines1
- 5 Years ago

And spread them in the pang.

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Boram Lee
- 5 Years ago

yeah! seriously…i would injure myself really badly if i do that lol

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ShiMeiWo
- 5 Years ago

大正時代に、東京の大学生の間で流行したので、この名前がついたそうです。 元々は中国のお菓子「蜜濺紅芋」として日本に紹介されました。

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dropmatty
- 5 Years ago

wif a paiyar of saibashichopsticks

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G1RL G0T G4M3
- 5 Years ago

I served this to my baachan, and she loved it. 

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mikumikudammit
- 5 Years ago

this looks good. I might try it one day

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2244juniper
- 5 Years ago

she varies from younger to older on videos. its weird i keep thinking there
is multiple chefs but its all the same chef 

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netman87
- 5 Years ago

She looks much better on newer episodes and also she looks cute when she
smiles after tasting meal everytime. I would love to see special where
doggy gets to eat something tasty too… would be so hard to stay still
while some is cooking =P

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Mei Jia Zhang
- 5 Years ago

For the sweet potato, can we use the more orange one that is more easily
found in the U.S?

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Lyly Novikova
- 5 Years ago

спасибо за рецепты!
а Вы всё молодеете!

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岩井英徳
- 5 Years ago

mgampqajpapjjudmt’mtmepeqeqdtdtdmtftdtd?

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Mahiru
- 5 Years ago

Mmm! Gotta try this!

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soxpeewee
- 5 Years ago

How is this dog so well behaved?

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Lth Sd
- 5 Years ago

I love your show. All your recipes are simple, easy to follow. This daigaku
imo looks ymmy, I will try and give you feedback, Domo arigatoo.

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CRYSTAL FIELD
- 5 Years ago

Francis and she are so cute! Love every single dish she taught! 

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kevin guo
- 5 Years ago

This is good stuff

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Pamela Duarte
- 5 Years ago

Amo a Francis!!

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greenpeach20
- 5 Years ago

Now I’ll know what to do when Nanako tells me she went grocery shopping and
I, surprisingly, have the ingredients to make Daigakuimo

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Tuon Athaem Kore Paendrag

This is my favourite Japanese dessert! Thank you I can’t wait to make it! 

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