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Apple and Cranberry Crumble – Gordon Ramsay

Janice Jameson

March 8, 2015




An absolute British classic – with some Gordon Ramsay twists. Grate the apple and cook into a cinnamon and vanilla caramel. Delicious.

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Category: Cooking Recipe

sFG Bonden
- 3 Years ago

I love how he talks while cooking <3

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iCrazyTeddy
- 3 Years ago

Crumble :O

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Darian Stanley
- 3 Years ago

Finally a chef saying celcius

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R1ch4rd83
- 3 Years ago

the shit i watched before finding this one. better go cook it now.

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The Frenchie Kitchen Club

This is perfection! Best crumble. Thanks for sharing!

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Junon Lim
- 3 Years ago

what’s that at 0:35?

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Jani Lepinkäinen
- 3 Years ago

Another perfect dish. Gordon is my idol.

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mikilan1
- 3 Years ago

That’s amazing!

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Necrodox
- 3 Years ago

The crumble didn’t come out as clean when I mixed but I believe my flour
and butter proportions were off, otherwise it was spot on and a tasty
dessert.

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clitmint
- 3 Years ago

I just heard my kitchen whimper at the sight of Gordon’s kitchen. Beautiful
big kitchen *droooools

As for the recipe it looks very tasty indeed, but i though i was the only
one who used muesli, though i break mine up a bit. Dammit. 

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Ryanthemagicalwizard
- 3 Years ago

You have to admire ramsay, whether or not you like his personality no one
grafts quite as hard as him. Most people would consider his work as a chef
and the tv shows hard enough let alone all that strenuous exercise he puts
himself through every week.

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Ghada Moghrabi Ghada Moghrabi

Thank you it looks very tasty but what about the ingrediants

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Scarandlett
- 3 Years ago

I can’t understand the number of degrees, someone can tell me please?
Thanks!

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chezza W
- 3 Years ago

are there any recipe provided?

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Caroline Noronha
- 3 Years ago

This is amazing! I’ve tried it as is and even with pears and dry powdered
ginger and sliced almonds in the topping. It’s always hit the right notes.
I even managed to make the crumble ‘filling’ ahead without the lemon and
placed it in the refrigerator. Prepare the topping and add lemon zest and
juice just before it’s ready to go into the oven. Lovely dessert for a cozy
evening with friends

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SmokieWins
- 3 Years ago

This guy puts lemon zest on freaking everything

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parkguard2
- 3 Years ago

almost all your viewers are stoners at 3am

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Zelnyair
- 3 Years ago

For texture, I go for half flour, half rolled oats when I make crumble,
though I guess it is a similar rationale to Chef Ramsay using muesli,
because, well, that has oats in it also. 

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Amirah Sameera
- 3 Years ago

Apple and Cranberry Crumble – Gordon Ramsay: http://youtu.be/Y4fPCW9Q-pE
Mmmmmmmmmmm……..yummmmmmmmmy ;)

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Estrella Invierno
- 3 Years ago

Apple and Cranberry Crumb

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jaber4life
- 3 Years ago

“in” “oh f*ck yea” cant stop thinking of south park

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Ryanthemagicalwizard
- 3 Years ago

Could anyone recommend a zester, or know a zester sharp like this one?

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Edileusa Ciscato
- 3 Years ago

Humm, adorei esta receita! Absolutamente deliciosa! Sou professora e meu
maior sonho é ser Chef, fazer a faculdade de gastronomia. Amo preparar e
desenvolver receitas e ver as pessoas se deliciarem ao provar.
Parabéns Chef Hamsey, sou sua fã!

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Hawelo92
- 3 Years ago

I HAVE COOKED THIS BEFORE, except without cranberries. It’s absolutely
delicious and great with ice cream :)

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ZypheR
- 3 Years ago

I this the one as shown on #Channel4 which I can’t seem to find anymore –
URL no longer exists on the Channel 4 website. The finished crumble looks
different but I think I’m hearing a lot of the same ingredients which I
still have a list of.

Caster sugar (75g)
Braeburn apples (1kg)
2 x Vanilla pods (seeds scrapped out)
Crystallized ginger (30g, finely chopped)
2 x Orange, zest
Sultanas (100g)
Dried Cranberries (100g)
4 x star anise
Plain flour (100g)
Butter (50g)
Blanched hazelnuts (50g ,toasted and crushed)
Porridge oats (40g)
Light muscovado sugar (70g)
Ground cinnamon
Grated nutmeg (fresh grate)

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